Go Back

Northern Lights Cocktail

A vibrant and visually stunning cocktail that captures the essence of the Northern Lights with a delightful fusion of fruity flavors and a bubbly finish.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cocktail
Course: Beverage, Cocktail
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Base Ingredients
  • 1 oz Smirnoff Sours Berry Lemon Use as your base for that sour kick. Can substitute with a lemon-flavored tonic.
  • 1 oz Deep Eddy Lemon Vodka Known for its smoothness, can substitute with any quality lemon vodka.
Top Ingredients
  • to taste Red Bull Blueberry Adds vibrant fizz and unique blueberry taste.
Garnishes
  • 1 lemon wedge For aroma and visual appeal.
  • a few fresh blueberries Adds color and flavor.

Method
 

Preparation
  1. Chill Your Glass: Place a highball glass in the freezer for 5-10 minutes.
  2. Prepare the Ice: Fill the chilled glass with ice cubes halfway.
  3. Pour the Vodka: Pour 1 oz of Smirnoff Sours Berry Lemon over the ice.
  4. Add the Deep Eddy Vodka: Pour in 1 oz of Deep Eddy Lemon Vodka using the back of a bar spoon to create a layered effect.
  5. Top with Red Bull: Gently pour Red Bull Blueberry over the top.
  6. Garnish: Add a lemon wedge and drop in fresh blueberries.
  7. Serve Immediately: Sip and enjoy!

Notes

Chill all liquids before mixing for the best experience. Consider rimming your glass with sugar for added sweetness.