Ingredients
Method
Preparation
- Begin by cutting the watermelon into bite-sized pieces and placing them in a large bowl.
- Hull and slice the strawberries, then add them to the bowl with the watermelon.
- Gently combine the blueberries and blackberries with the watermelon and strawberries.
Make Dressing
- In a small bowl, whisk together the honey and fresh lime juice until fully combined and smooth.
Combine
- Drizzle the honey-lime dressing over the fruit salad and gently toss to combine, ensuring all pieces are coated.
- Finish with fresh mint leaves before serving to enhance both flavor and appearance.
Notes
To elevate nutrition, consider adding chia seeds for fiber or using coconut yogurt instead of honey. This recipe is gluten-free and adaptable for vegan and keto diets.
